Chicken And Noodles - cooking recipe
Ingredients
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3 c. boiled chicken, boned and cut into chunks
2 green peppers, cut into chunks
1 red or yellow pepper (for color), cut into chunks
1 large onion, cut into chunks
2 celery stalks, cut into chunks
2 cans cream of chicken soup
pepper to taste
noodles
Preparation
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Cook chicken.
Saute vegetables until soft (not mushy).
Add soup, chicken and pepper.
Simmer for 10 to 15 minutes, stirring occasionally.
Meanwhile cook noodles as directed on package. Serve chicken over noodles.
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