Thick-N-Rich Hot Fudge Topping - cooking recipe

Ingredients

4 sq. semi-sweet chocolate
2 Tbsp. margarine
1 (14 oz.) can sweetened condensed milk
1 tsp. vanilla
dash of salt

Preparation

In medium saucepan, over low heat, melt chocolate and margarine; stir in remaining ingredients.
Cook, stirring constantly, about 5 minutes or until mixture is slightly thickened.
Refrigerate leftovers.