Chicken Spaghetti - cooking recipe

Ingredients

1 chicken (3 lb.)
1 large onion, diced
1/2 green pepper, diced
3/4 c. celery, diced
1 can cream of mushroom soup
1 (2 oz.) jar pimentos
1 (2 oz.) jar olives (optional)
salt and pepper to taste

Preparation

Pour all the mixture into a large buttered casserole (large Pyrex glass), 11 x 14-inch, and top with sharp grated cheese. Bake at 375\u00b0 for about 45 minutes.