Cream Puff Cake - cooking recipe

Ingredients
    1 c. water
    1 stick oleo
    1 c. flour
    4 eggs
    8 oz. cream cheese
    3 boxes vanilla instant pudding
    4 c. milk
Preparation
    Bring water and oleo to boil; remove from heat.
    Add flour; mix well and cool.
    Add 1 egg at a time, beat well after each egg. Pour into greased pan.
    Bake at 400\u00b0 for 25 to 30 minutes.
    Cool completely.

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