Cream Puff Cake - cooking recipe
Ingredients
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1 c. water
1 stick oleo
1 c. flour
4 eggs
8 oz. cream cheese
3 boxes vanilla instant pudding
4 c. milk
Preparation
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Bring water and oleo to boil; remove from heat.
Add flour; mix well and cool.
Add 1 egg at a time, beat well after each egg. Pour into greased pan.
Bake at 400\u00b0 for 25 to 30 minutes.
Cool completely.
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