Fettucini Italiano - cooking recipe

Ingredients

8 oz. fettucini
1/2 c. milk
1/3 c. Miracle Whip salad dressing
1 garlic clove, minced
1 egg, beaten
5 slices bacon, cooked crisp and crumbled
1/3 c. grated Parmesan cheese
1/4 c. chopped parsley

Preparation

Prepare fettucini according to directions.
Drain, gradually adding milk to salad dressing and garlic in small saucepan.
Heat thoroughly; remove from heat.
Blend in egg; add bacon, cheese and parsley.
Toss lightly.
Makes 5 servings.