Sweet Potato Pie - cooking recipe

Ingredients

2 c. cooked sweet potatoes
1/4 c. butter
1/4 tsp. nutmeg
1 tsp. vanilla
1/4 tsp. salt
1 unbaked pie shell
1 1/4 c. sugar
3 eggs
1 c. milk

Preparation

Cream potatoes until smooth, then add other ingredients and pour in pie shell.
Bake at 425\u00b0 for 15 minutes, then turn heat to 350\u00b0 for 1 hour.