Amish Fudge - cooking recipe

Ingredients

24 soda crackers, crushed
nuts
1 tsp. vanilla
1 (6 oz.) pkg. chocolate chips
2 c. sugar
2/3 c. evaporated milk

Preparation

One cup sugar, one cup molasses, one-half cup butter, one tablespoon vinegar, pinch of soda.
Boil all together until done; pour in buttered pan and cut in squares.
When cold wrap in paraffin paper.