Nutty Fingers - cooking recipe

Ingredients

1 c. butter
2/3 c. powdered sugar
2 c. flour (self-rising)
1 c. ground pecans
1 tsp. vanilla
1/2 tsp. salt

Preparation

Mix butter and sugar together.
Add flour, vanilla and salt. Fold in pecans.
Roll into balls and press with a pecan in the center, or roll into 1-inch oval fingers.
Bake at 400\u00b0
for 8 to 10 minutes.