Honey Mustard Chicken - cooking recipe

Ingredients

1/2 c. salad dressing
2 Tbsp. Dijon mustard
1 Tbsp. honey
4 boneless, skinless chicken breasts (1 1/4 lb.)

Preparation

Mix salad dressing, mustard and honey.
Place chicken on grill over medium-hot coals or rack of broiler.
Brush with 1/2 of salad dressing mixture.
Grill or broil for 8 to 10 minutes.
Turn. Brush with remaining salad dressing mixture.
Continue grilling or broiling for 8 to 10 minutes or until tender.
Makes 4 servings.