Stuffed Baked Potatoes - cooking recipe
Ingredients
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8 large potatoes, baked
1/4 c. chopped parsley
1 tsp. garlic
1/2 tsp. grated onion
1 c. grated cheese
1/4 stick margarine
paprika
salt and pepper to taste
Preparation
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Bake potatoes for 1 hour at 350\u00b0.
Cut potatoes into half lengthwise and then spoon out.
Mix potatoes with other ingredients and refill potato shells.
Mix with paprika.
Bake at 350\u00b0
for 30 minutes.
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