Stuffed Baked Potatoes - cooking recipe

Ingredients
    8 large potatoes, baked
    1/4 c. chopped parsley
    1 tsp. garlic
    1/2 tsp. grated onion
    1 c. grated cheese
    1/4 stick margarine
    paprika
    salt and pepper to taste
Preparation
    Bake potatoes for 1 hour at 350\u00b0.
    Cut potatoes into half lengthwise and then spoon out.
    Mix potatoes with other ingredients and refill potato shells.
    Mix with paprika.
    Bake at 350\u00b0
    for 30 minutes.

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