Creole Salad - cooking recipe

Ingredients

4 c. cooked macaroni
2 c. diced tomatoes
1 c. shredded cheese
1 c. mayonnaise
1 c. sliced olives
2 Tbsp. grated onion
1/2 clove garlic, chopped fine
1/8 tsp. cayenne pepper

Preparation

Rinse and drain cooked\tmacaroni.
Add and toss remaining ingredients, except
for tomatoes.\tRefrigerate overnight. Add tomatoes and toss before serving.