Cheese Sticks - cooking recipe

Ingredients

1 (16 oz.) pkg. sharp cheddar cheese
1/2 lb. butter
3 c. flour, sifted
1/2 tsp. salt
1 tsp. paprika

Preparation

Grade cheese fine and cream with butter. Add dry ingredients; roll to 1/4 inch thick, cut in strips. Place on ungreased cookie sheet. Bake at 400\u00b0 for 8-10 minutes. Let cool. Makes about 7 dozen.