Good Chicken Soup - cooking recipe

Ingredients

3 or 4 chicken breasts
2 cans butter beans (16 oz.)
1 can stewed tomatoes (16 oz.)
1 can tomato sauce (8 oz.)
salt and pepper
1 chopped onion
20 oz. pkg. frozen mixed veggies
3 or 4 medium potatoes, chopped

Preparation

Boil chicken breasts in one quart of water.
Pick meat off the bones.
Add 2 cans butter beans, 1 can stewed tomatoes and 1 can tomato sauce.
Salt and pepper to taste; simmer for awhile.
Add chopped onion, frozen mixed veggies and potatoes.
Cook on low for at least another hour.
This makes a really big pot full of good soup.