Loaf Cake - cooking recipe

Ingredients

2 c. flour
2 c. sugar
3/4 c. oil
3 eggs
1 tsp. soda
1 tsp. cinnamon
1 tsp. nutmeg
2 jars pureed apricots for babies (4 oz. size)
nuts

Preparation

Mix dry ingredients.
Add oil, eggs and apricots.
Beat 3 to 4 minutes.
Fold in nuts, if desired.
Divide in two greased loaf pans.
Bake at 300\u00b0 for about 1 hour and 15 minutes.