Peach Cake * - cooking recipe

Ingredients

1 egg
1/2 c. flour
2 tsp. baking powder
3/4 c. sugar
1 c. sliced peaches
1/2 c. nuts, chopped
1/2 tsp. salt
1 tsp. vanilla

Preparation

Mix egg, flour, baking powder and sugar, then add peaches, nuts, salt and vanilla.
Bake in a greased dish at 350\u00b0 for about 20 minutes.
Can be served with 2 tablespoons of ice cream or whipped cream.