Enchilada Pie - cooking recipe

Ingredients

1 lb. hamburger
1/2 c. onion
1 can mushroom soup
1 can chicken soup
1 can diced green chilies
1 can enchilada sauce
1 c. milk
1 pkg. corn tortillas
1 lb. shredded Cheddar cheese

Preparation

Brown hamburger with onion and let set.
In a bowl, combine soups, chilies, enchilada sauce and milk.
In a pan, put a layer of tortilla pieces, layer of hamburger, layer of soup mixture and a layer of cheese.
Then repeat.
Bake at 350\u00b0 for 30 to 45 minutes. Serve with corn chips.