Spanish Style Fried Rice - cooking recipe

Ingredients
    1 c. uncooked rice
    8 oz. chicken or beef broth
    1 garlic clove, minced
    2 Tbsp. chopped onion
    1 Tbsp. cumin
    1 tsp. salt
    1 medium link chorizo sausage
    1/4 c. raisins
    3 finely chopped carrots
    1/4 ___ peas
    4 oz. water
Preparation
    On medium heat, cook sausage in a large skillet until cooked, breaking it up fine.
    Add rice, garlic, onion and spices, stirring constantly, allowing rice to get color from sausage and spices. Lower heat; add broth and water.
    Add all other ingredients; cover and simmer 25 minutes.
    Check to see if water has evaporated and add more water, if necessary.
    Cook until rice is fluffy.
    Mix before serving.

Leave a comment