Cranberry-Orange Liqueur - cooking recipe

Ingredients

2 c. fresh or frozen cranberries, chopped fine
2 c. vodka
2 c. granulated sugar
peel and juice of 1 large orange

Preparation

Put all ingredients in 3 to 4-cup glass jar.
Stir and shake to mix well.
Store, covered, in cool place 1 month.
Shake jar occasionally.
Strain through paper coffee filter.
Pour into bottles.
Makes 2 1/4
cups.