Chapli Kabob - cooking recipe

Ingredients

2 lb. ground beef (lean)
1 lb. onions, chopped
2 oz. flour
1/2 tsp. chili powder
2 green chilies, chopped
1/2 bunch coriander leaves, chopped
1 beaten egg
1 1/2 tsp. each ginger and garlic, minced
1 1/2 tsp. (level) salt

Preparation

Mix onions, green chilies, coriander leaves, flour, egg, chili powder, salt, ginger and garlic to the ground beef.
Mix well, adding 1 tablespoon of cooking oil.