Hamburger Dish - cooking recipe

Ingredients

8 oz. wide noodles, cooked and drained
1 can cream of chicken soup
1 1/2 lb. hamburger
1/2 c. onion
1 can tomato soup
2 c. shredded Cheddar cheese

Preparation

Add chicken soup to noodles.
Mix well.
Brown hamburger and onion.
Pour off fat.
Add tomato soup to meat.
In a casserole, first layer noodles with soup mixture, then put a layer of hamburger mixture and then some cheese over that.
Then repeat noodles, hamburger mixture with cheese on top.
Bake, uncovered, for 30 minutes at 350\u00b0.