Chicken Casserole - cooking recipe

Ingredients

4 c. boiled chicken, deboned
1 (8 oz.) carton sour cream
1 can chicken soup
36 Ritz crackers
1 stick margarine

Preparation

Place chicken into baking dish.
Mix soup and sour cream together and pour over chicken.
Crumble Ritz crackers over mixture.
Melt margarine and pour over chicken and crackers.
Bake at 350\u00b0 for 30 minutes or until slightly brown.