Broccoli Salad - cooking recipe

Ingredients

1 bunch broccoli
1 large red onion
1 c. shredded cheese
6 slices bacon or 4 Tbsp. bacon bits
1/2 c. mayonnaise
1/4 c. vinegar
2 Tbsp. sugar

Preparation

Chop broccoli buds, discarding thick stems.
Peel and chop onion.
Mix broccoli, chopped onion, shredded cheese and bacon in large mixing bowl.
Mix the least 3 ingredients in small bowl; add to broccoli mixture.
Marinate in refrigerator for at least 8 hours before serving.