Blueberry Cobbler - cooking recipe

Ingredients

1 cup self-rising flour
1 cup sugar
1 cup milk
1 stick butter
3 pt. blueberries
1/2 cup sugar
Vanilla ice cream

Preparation

Preheat oven to 350\u00b0.
Heat 1 stick butter in 7 1/2 x 11 3/4 inch dish.
Mix flour, sugar and milk.
Pour mixture over hot butter in dish.
Rise and drain 3 pints blueberries. Spread berries evenly over surface. Top by sprinkling 1/4 to 1/2 cup sugar. Bake for about 50 minutes. Serve hot and add small scoop of vanilla ice cream.