Pretzel Salad - cooking recipe

Ingredients

2 C. broken pretzels
3/4 C. butter, melted
3 Tbsp. sugar
1 C. sugar
1 (8 oz.) cream cheese
1 (9 oz.) Cool Whip
2 small boxes strawberry Jello
2 C. boiling water
2 (10 oz.) frozen strawberries

Preparation

Mix pretzels, butter and 3 tbsp. sugar in 13 x 9 inch pan and bake 8 minutes in a 400 degree oven.