Oatmeal Pie - cooking recipe

Ingredients

2/3 c. sugar
2/3 c. dark Karo syrup
2 eggs
2/3 c. margarine
1 c. quick-cooking oatmeal
1 tsp. vanilla
1 unbaked pie shell
pecans

Preparation

Blend all ingredients well (except pecan) and pour into unbaked pie shell.
Top with pecans.
Bake at 350\u00b0 for 40 to 45 minutes.