Chocolate Pie - cooking recipe
Ingredients
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1 c. sugar
1 large can Pet milk
3 egg yolks
3 Tbsp. self-rising flour
3 Tbsp. cocoa
2 Tbsp. butter
1 tsp. vanilla flavoring
Preparation
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Cook over medium heat, stirring constantly, until thick.
Pour into a baked nine-inch pie shell.
Beat the egg whites.
Fold into 1/3 cup sugar.
Brown in moderate oven.
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