Chocolate Pie - cooking recipe

Ingredients
    1 c. sugar
    1 large can Pet milk
    3 egg yolks
    3 Tbsp. self-rising flour
    3 Tbsp. cocoa
    2 Tbsp. butter
    1 tsp. vanilla flavoring
Preparation
    Cook over medium heat, stirring constantly, until thick.
    Pour into a baked nine-inch pie shell.
    Beat the egg whites.
    Fold into 1/3 cup sugar.
    Brown in moderate oven.

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