Panic Mousse(When You Need A Fast Dessert) - cooking recipe

Ingredients
    3/4 c. milk
    1 Tbsp. sugar
    1 c. (6 oz.) chocolate chips
    1 egg
    pinch of salt
    1 tsp. vanilla
Preparation
    Scald milk.
    Do not boil.
    Put egg and all other ingredients into blender.
    Pour scalded milk over ingredients in blender and blend on High for 1 full minute.
    Chill for 1 hour.

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