Smoky Salmon Dip - cooking recipe
Ingredients
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8 oz. cream cheese
2 tsp. minced onion
2 Tbsp. lemon juice
1 Tbsp. horseradish
1/4 tsp. liquid smoke
1/4 tsp. salt
1 lb. can salmon, drained and flaked
Preparation
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Mix thoroughly and chill.
Cover with minced parsley and nuts if desired.
Serve with crackers.
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