Smoky Salmon Dip - cooking recipe

Ingredients
    8 oz. cream cheese
    2 tsp. minced onion
    2 Tbsp. lemon juice
    1 Tbsp. horseradish
    1/4 tsp. liquid smoke
    1/4 tsp. salt
    1 lb. can salmon, drained and flaked
Preparation
    Mix thoroughly and chill.
    Cover with minced parsley and nuts if desired.
    Serve with crackers.

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