Spinach Dip - cooking recipe

Ingredients

1 c. sour cream
1 c. mayonnaise
1 c. finely diced water chestnuts
dash of onion powder
1 pkg. Knorr vegetable soup mix
1 pkg. frozen spinach (thaw and squeeze out excess water)

Preparation

Mix all ingredients together.
Let stand a few hours or overnight.
Serve with rye bread.