Broccoli Cheese Dip - cooking recipe

Ingredients

1 stick margarine
1 small can mushrooms, chopped
1 can cream of mushroom soup
1 pkg. frozen chopped broccoli, cooked
1/2 (small) pkg. slivered almonds
1/2 lb. American cheese (12 slices)
onion to taste

Preparation

Melt margarine and saute mushrooms and onion.
Stir in mushroom soup. Add cheese and stir until melted.
Blend in broccoli and almonds.