Broccoli Rice Casserole - cooking recipe

Ingredients

1 c. onions, chopped fine
1 c. celery, chopped
4 Tbsp. margarine
2 c. cooked rice
1 can cream of chicken soup
1/2 can evaporated milk
8 oz. jar Cheez Whiz or 8 oz. Velveeta
1 box frozen chopped broccoli
salt and pepper to taste

Preparation

Saute celery and onion in margarine.
Add soup, milk, Cheese Whiz, then broccoli, rice, salt and pepper.
Pour into 9 x 13-inch casserole dish.
Bake at 350\u00b0 for 30 minutes.