Ritz Cracker Pie - cooking recipe

Ingredients

3 egg whites
1 tsp. baking powder
1/4 tsp. salt
1 c. sugar
1 tsp. vanilla
1 c. pecans, chopped
20 Ritz crackers

Preparation

Beat egg whites until foamy; add baking powder and salt. Continue beating until creamy.
Add sugar and mix well.
Then add crushed Ritz crackers and cut up pecans.
Add vanilla last. Grease a pie pan well.
Bake 30 minutes at 350\u00b0.