Best Cobbler Crust - cooking recipe

Ingredients

1 stick butter
1 c. flour
1 c. sugar
3/4 c. milk
1 Tbsp. baking powder
1/2 tsp. salt

Preparation

Melt butter; combine rest of ingredients and pour over butter. Do not stir.
Add canned fruit and 3/4 cup sugar.
Bake 1 hour at 350\u00b0.