Meat And Potato Pie - cooking recipe
Ingredients
-
1 lb. hamburger meat
6 potatoes, diced
1 pkg. brown gravy
pie crust (top and bottom)
1 c. water
Preparation
-
Preheat oven to 375\u00b0.
Brown meat; drain.
Add brown gravy mix and water.
While browning meat, put potatoes on to boil.
When meat and potatoes are done, carefully fold potatoes into meat mixture.
Spread in pie crust.
Place pie crust on top.
Place slits in top.
Bake until pie crust is brown.
Leave a comment