Clam Chowder Soup - cooking recipe

Ingredients
    1 can cream of potato soup
    1 cream of celery soup
    1 clam chowder soup (New England style)
    1 1/2 pt. half and half
    4 slices bacon
    2 Tbsp. onion
Preparation
    Mix all ingredients together, except the bacon and onions. Simmer for 4 to 5 hours.
    Fry bacon crisp and crumble.
    Saute onions in bacon fat.
    Add bacon and onions to soup mixture.

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