Clam Chowder Soup - cooking recipe
Ingredients
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1 can cream of potato soup
1 cream of celery soup
1 clam chowder soup (New England style)
1 1/2 pt. half and half
4 slices bacon
2 Tbsp. onion
Preparation
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Mix all ingredients together, except the bacon and onions. Simmer for 4 to 5 hours.
Fry bacon crisp and crumble.
Saute onions in bacon fat.
Add bacon and onions to soup mixture.
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