Microwave Cheese Ball - cooking recipe

Ingredients

1 (2 1/2 oz.) jar dried beef, shredded
1 (8 oz.) pkg. cream cheese, softened
1 green onion, finely chopped
1/4 c. chopped nuts (walnuts are good)
1 c. water
1/2 c. grated Parmesan cheese
2 Tbsp. sour cream
2 Tbsp. parsley flakes

Preparation

Combine beef and water in microwave oven container.
Microwave on High (100% power) for 3 to 4 minutes; drain beef well.
Combine cream cheese, Parmesan cheese, onion,
sour cream and drained beef; mix thoroughly.
Form into a ball.
Roll in chopped nuts and parsley.
Chill.
Makes 1 ball.
May be frozen for later use.