Kalbi(Korean-Style Barbecued Ribs) - cooking recipe

Ingredients

4 lb. short ribs
1/4 c. shoyu
dash of pepper
1 Tbsp. minced garlic
1 Tbsp. honey
1/2 tsp. minced ginger
1 tsp. sesame oil

Preparation

Combine ingredients to make a sauce.
Marinate ribs in sauce for 4 to 6 hours.
Barbecue over coals in a hibachi or broil in oven.