Taco Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 c. water
1 (1.25 oz.) taco seasoning mix
1 (15 oz.) can refried beans
2 c. shredded lettuce
1/4 c. chopped onion
1 Tbsp. chopped green chilies
1 c. (4 oz.) shredded Cheddar cheese
nacho flavored tortilla chips
chopped tomato
sour cream
sliced olives
taco sauce

Preparation

Brown ground beef in skillet and drain off fat.
Add taco mix and water.
Simmer, uncovered, until mixture is thickened, about 15 minutes.
Lightly grease bottom of a 11 x 7-inch baking dish. Spread refried beans evenly on the bottom.
Sprinkle with shredded lettuce, onions and chilies.
Top with ground beef mixture.