Peanut Butter Pie - cooking recipe

Ingredients
    1 c. peanut butter, chunky
    1 (8 oz.) pkg. soft cream cheese
    1 large Cool Whip
    2 c. powdered sugar
Preparation
    Mix peanut butter and cream cheese.
    Gradually add Cool Whip and sugar.
    Pour into graham cracker crust.
    Freeze 8 hours before serving.

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