Peanut Butter Pie - cooking recipe
Ingredients
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1 c. peanut butter, chunky
1 (8 oz.) pkg. soft cream cheese
1 large Cool Whip
2 c. powdered sugar
Preparation
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Mix peanut butter and cream cheese.
Gradually add Cool Whip and sugar.
Pour into graham cracker crust.
Freeze 8 hours before serving.
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