Irish Cream - cooking recipe

Ingredients

3 eggs
1/2 c. sweetened condensed milk
3 Tbsp. chocolate syrup
1 pinch instant coffee granules
1 c. half and half
1 c. whiskey

Preparation

Place all ingredients into a blender and whip thoroughly. Pour into a glass bottle and keep it in the refrigerator.
Use before the date shown on the fresh ingredients.