Cooked Amish Dressing - cooking recipe

Ingredients

4 beaten eggs
1 c. sugar
1 heaping Tbsp. flour
1 Tbsp. butter
1 tsp. salt
1 tsp. mustard
1/3 c. vinegar
1 c. milk
1 pt. salad dressing

Preparation

Mix in order given.
Be sure to add milk last.
Cook until thick.
Add salad dressing when cool.
Mix well.
Store in refrigerator.
Can be used for potato or macaroni salad.