Hard Pretzel Snacks - cooking recipe

Ingredients
    1 lb. of Snyder hard pretzels, broken
    1 c. olive oil
    1 pkg. Hidden Valley Ranch Dressing Mix (not buttermilk)
    1/2 tsp. dill weed
Preparation
    Marinate pretzel pieces in all ingredients at least 4 hours. Stir often.
    Spread on cookie sheet and bake at 350\u00b0 for 10 minutes.

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