Hard Pretzel Snacks - cooking recipe
Ingredients
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1 lb. of Snyder hard pretzels, broken
1 c. olive oil
1 pkg. Hidden Valley Ranch Dressing Mix (not buttermilk)
1/2 tsp. dill weed
Preparation
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Marinate pretzel pieces in all ingredients at least 4 hours. Stir often.
Spread on cookie sheet and bake at 350\u00b0 for 10 minutes.
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