Cheeseburger Pie - cooking recipe
Ingredients
-
2 tubes refrigerator crescent rolls
1 1/4 b. ground beef
2 c. grated Cheddar cheese
salt, pepper, oregano and onion salt to taste
sesame seed
small amount of milk
1 (8 oz.) can tomato sauce
Preparation
-
Fry beef
until
brown.
Drain.
Add
tomato
sauce and spices and set
aside.
On
greased
pizza
pan, lay crescents (reserving 4 for the center) around the pan, leaving about 1/4 of each crescent extending\tout
over
the\tedge of the pan in spoke fashion.
Fit
the\t4 reserved rolls in center, pinching dough and fitting
rolls
together.\tSpoon
beef mixture into center and sprinkle
cheese
over
to\tcover.\tBring extended crescent points up over meat and cheese, pressing and pinching dough to hold mixture
in.
Brush
top
lightly with milk and sprinkle sesame seed
over top, completely covering.
Bake at 375\u00b0 for 30 minutes until browned.
Let stand 5 minutes before cutting in pie wedges.
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