Grandma'S Hot Dish - cooking recipe

Ingredients

2 lb. ground beef
1 onion, chopped
2 cans Veg-All
2 cans biscuits
garlic salt to taste
salt and pepper to taste

Preparation

In large iron skillet, brown meat and onion.
Add salt, pepper and garlic salt.
When onion is transparent and meat is brown, add 2 cans Veg-All.
Let simmer for 10 minutes.
Remove from heat and place biscuits on top.
Place in oven.
Bake at 400\u00b0 until biscuits are brown.