Chocolate Chip-Nut Brownies - cooking recipe

Ingredients

1/2 c. butter or oleo
1/2 c. white sugar
1/2 c. brown sugar
2 c. flour
1 tsp. salt
1 tsp. baking soda
2 eggs, separated
1 Tbsp. water
1 c. nuts
1 pkg. chocolate chips
1 1/4 c. brown sugar

Preparation

Combine first 6 ingredients together.
Beat egg yolks with 1 tablespoon water.
Add to mixture.
Put in 9 x 13-inch pan and sprinkle nuts and chocolate chips over top.
Beat egg whites with 1 1/4 cups brown sugar.
Put over top.
Bake at 350\u00b0 for 25 to 30 minutes.