Grandma Houser'S Slaw - cooking recipe

Ingredients

1 medium cabbage
3 to 4 carrots, peeled
1 medium onion
1/3 to 1/2 c. vegetable oil
1/3 c. vinegar
1/4 to 1/3 c. sugar
celery seed

Preparation

Grate cabbage, onion and carrots; mix together in a large bowl.
Sprinkle with celery seed and sugar.
Add vinegar and oil; mix thoroughly.
Refrigerate 1 hour before serving.