Beef Stroganoff - cooking recipe

Ingredients

2 lb. lean ground beef
2 onions, chopped
4 c. uncooked egg noodles
4 c. tomato juice
2 tsp. Worcestershire sauce
1 tsp. salt
1 carton sour cream
2 Tbsp. flour

Preparation

Brown beef and onions in electric skillet.
Add salt and pepper with Worcestershire sauce.
Arrange noodles on top of meat. Pour tomato juice over noodles and press lightly with spatula to moisten all noodles.
Cover and simmer 25 to 30 minutes.