Joyce'S Salad - cooking recipe

Ingredients
    1 can sweetened condensed milk
    1 can pie filling (can use blueberry, cherry or strawberry)
    1 c. small marshmallows
    2 (9 oz.) cartons Cool Whip
    1 c. chopped nuts
    1 small can crushed pineapple, drained
Preparation
    Mix all ingredients.
    Pour into large glass bowl and refrigerate overnight.
    May also put into 9 x 13-inch dish and freeze for a frozen salad or dessert.

Leave a comment