Pecan Pie - cooking recipe

Ingredients

1 box brown sugar
4 eggs
1 stick butter
8 Tbsp. milk
2 Tbsp. flour
1 tsp. vanilla
1 c. chopped pecans
2 uncooked pie crusts

Preparation

Beat sugar and butter together, then beat eggs.
Mix all ingredients and pour into pie shell.
Bake at 350\u00b0 for 35 minutes.