Grace'S Barbecue Pies - cooking recipe

Ingredients

3/4 lb. ground beef
1/2 c. commercial barbecue sauce
1/2 tsp. instant minced onion
1 (10 oz.) can refrigerated flaky biscuits
1/2 c. (2 oz.) shredded Cheddar cheese

Preparation

Brown beef in skillet, stirring to crumble.
Drain.
Add barbecue sauce and onion; stir well.
Set aside.
Separate biscuits and place 1 each in muffin cups, pressing up sides. Spoon meat mixture evenly into biscuit cups.
Sprinkle with cheese and bake at 400\u00b0 for 8 minutes or until golden brown.
Yields 10 servings.